Between Poses, a Barrage of Pickup Lines

STRETCH AND FLIRT Many women are familiar with the seedy character in the “Inappropriate Yoga Guy” video, above.

STRETCH AND FLIRT Many women are familiar with the seedy character in the “Inappropriate Yoga Guy” video, above.

The Phenomenon of Inappropriate Yoga Guy

THE words “Do you come here often?” are not sweet nothings when you are going into final relaxation during a yoga class. Nor do most yoga practitioners welcome someone who flirts shamelessly as mats are positioned during the lull before the teacher arrives.

Now, a popular online video starring a lech named Ogden has the yoga community chuckling in recognition and talking about the problem of men who come to studios in search of phone numbers rather than enlightenment.

The comedy sketch, aptly named “Inappropriate Yoga Guy,” has racked up nearly 1.8 million views since its debut on YouTube in June — no doubt the biggest hit to date for GoPotato.tv, an online comedy network in Los Angeles, which produced the video starring Avi Rothman.

Wearing a goofy headband, Ogden “Oms” far too loudly, brags about the retreats he has attended in Nepal and Mexico, and makes eyes at Kimberly, a buxom long-haired beauty, during class. He even grabs her hips to perform an adjustment (a correction usually done discreetly by a teacher).



Hilarious as it is, “Inappropriate Yoga Guy” raises a delicate issue that the video now has people discussing openly: that while the majority of yogis are respectful and friendly, a handful of interlopers use classes to hit on a succession of lithe, toned regulars. More than a dozen students and teachers and six studio owners interviewed for this article said they knew an Ogden-type character.

“There’s always a guy who wants to put his mat next to the hot girl,” said Hillary Raphael, 31, a writer based in Washington. Ms. Raphael, in her 20 years of practice, has found inappropriate yoga guys so prevalent in studios that she wove them into her novel, “Backpacker,” to be published next month by Creation Books.

Yoga regulars aren’t prudes; rather most of them abide by some unspoken rules (such as no talking or no looking around) that some newcomers unwittingly break in pursuit of comely dates.

Ms. Raphael described an experience she had during a vinyasa class she used to attend at Sal Anthony’s Movement Salon in Manhattan. “All you could hear was people’s steady breathing,” she said. “Yet this guy next to me was trying to strike up a conversation the whole time.

”The man, who was in his early 40s, used a loud stage whisper to ask about Ms. Raphael’s hobbies. “You could hear people’s breath sagging and stopping,” she said. “They couldn’t believe it.”

Other men are even bolder. Stephanie King, 40, a jewelry designer who practices yoga five times a week in Los Angeles, said she has had cringe-worthy encounters during her 20 years of practice. In one instance, a fellow regular Ms. King had met in passing approached her after a power yoga class and asked if she had enjoyed her practice. She had. Then, apropos of nothing, he asked if she wanted to be his lover.

Ms. King calmly told the man she would think about it. After a particularly intense practice, it can take a moment to regroup and get your social bearings. But once at her car, she called him and said, “I just want to let you know that I’m going to pass on being your lover.”

Her politeness masked annoyance. “I was put out because he just ruined my blissful feeling after class,” she said.Another time, an attractive man stretched his hand out during a floor twist until it rested on Ms. King’s breast; he removed his hand when asked.

“If you’re going to a yoga studio to pick up girls, or boys for that matter, you’re not doing yoga,” said Lama Sumati Marut, 54, president of the Yoga Studies Institute in Tucson.

Yoga, done seriously, is a discipline designed to achieve enlightenment in this lifetime, he said.

Needless to say, not everyone who drops into a yoga class is on a spiritual path. Consider the women at Yoga Works in Midtown Manhattan who can’t help flirting with Steve Eisenberg, much to his delight. “It’s a very social environment,” said Mr. Eisenberg, 38, a consultant who helps companies create digital media.

“They’ll say, ‘I’ve seen you around,’ and start chatting,” added Mr. Eisenberg, who is single and said he enjoys the attention.

The question is: What responsibility does a studio or a teacher have if one student is making another uncomfortable?

Some instructors like Kelly McGonigal, 29, who teaches at Stanford University and at the Avalon Art and Yoga Center in Palo Alto, Calif., take matters into their own hands.

“I had a popular class that some of the regulars stopped showing up to because a guy was relentlessly hitting on them,” said Dr. McGonigal, who has a Ph.D. in psychology and edits the International Journal of Yoga Therapy. She confronted the overeager student in question, and he backed off, saying it was all a misunderstanding.

“He didn’t realize that he was perceived as hitting on people when he invited them out to dinner or to parties,” she said.

Teachers, who are most likely to notice misbehavior, are the ones who should aim to make their classes safe havens free of distractions, said Judith Hanson Lasater, president of the California Yoga Teachers Association.

But in Dr. McGonigal’s case, that was not possible. “It was happening outside of the classroom,” she said.

It was only after a chance encounter on the street with two of her students that Dr. McGonigal found out “they had stopped coming because they didn’t want to see that guy.”

Having an outlet for complaints would help, said Dr. Lasater, who has a Ph.D. in East-West psychology.

Most studio staff agree that teachers dating their students is a difficult situation at best, and exploitative at worst. But there is little consensus about student come-ons. After all, is asking for a phone number in a yoga studio any different than swapping digits across treadmills?

Some say yes. Trolling for dates at yoga studios strikes a lot of regulars as tacky and reprehensible — even to some bachelors.

“Why would I stare down a girl in yoga class?” said Christopher Porzio, 36, a photographer in Williamsburg, Brooklyn, who practices at least four times a week. “People are coming to help themselves, to get more comfortable. Why rob them of their comfort?”

For others, it is a gray area. Fred Busch, 32, the owner of Miami Yogashala, knows that some male and female members actively scope out dates at his center. He is uncomfortable with it but, he said, “there’s no law against talking to someone.”

To confuse matters, some centers foster dating. For instance, the Joy Yoga Center in Houston offers singles classes once a week, an hourlong vinyasa practice followed by snacks and socializing. Surprisingly, or perhaps unsurprisingly, two-thirds of the participants are men.

The Flow Yoga Center in Washington already has a class on Thursday night nicknamed “social flow,” after which students go for cocktails, and has plans for speed dating in its tea lounge.

But the downside is that one student glomming on to another can dampen a studio’s atmosphere. That is what happened at the Dallas Yoga Center in Texas, when a 40-something man’s overtures disturbed some female students. As soon as studio staff noticed the man’s unsettling behavior, the director, David Sunshine, took the man aside for a heart-to-heart. “We don’t mingle the dating scene with yoga,” Mr. Sunshine said. “We focus on quality yoga teaching.”

Plenty of singles don’t mind having another yogi propose dinner. Elana Wertkin, 31 of Park Slope, Brooklyn, went a few dates with a cute guy she met in a neighborhood class.

“We walked out at the same time and he said ‘Let’s go for a smoothie,’ ” said Ms. Wertkin, a documentary film producer.

But her interest in him was soon cut short. On their third date, he confessed that part of the reason he loved yoga class was watching women lie on their backs, legs spread.

“I had to stop going to that studio for a long time after that,” Ms. Wertkin said.


Yoga Mat Mania

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Yoga mats used to come in two colors—purple or blue. But today, color choices abound…as do a wide range of textures (for traction), thicknesses (for more cushion), and materials (for sweaty or not-so-sweaty practices).

As an extra plus, mats are now more health- and eco-friendly and less likely to be made with toxic materials such as latex, chloride, and PVC (polyvinylchloride).

With all these options, which is right for you? Check out our handy chart for the newest and brightest, as well as some traditional favorites. Read the full article (PDF FORMAT).


Fancy Pants: LuluLemon Arrives in NYC

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At last, the wildly popular Canadian yoga-clothing company, Lululemon Athletica, brings its innovative and high-quality gear to New York.

Already in L.A. and Chicago, the company’s designers use fabrics such as Silverescent (which draws on the anti-bacterial qualities of silver) and Luon (which wicks away moisture), to create sexy clothes for yogis and non-yogis alike. Lululemon also has a soul: In 2005 its stores gave $300,000 back to local communities through their Charitable Giving Program. Look good, do good: sounds good.

1928 Broadway at 64th St (212-496-1546, lululemon.com)


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Goal Mate: Yoga for Running, Golfing, Dating, Public Speaking

Photo: Alexander Milligan

Photo: Alexander Milligan

Whether to improve your game or give you game, these inventive classes use yoga to enhance other pursuits.


For Going the Distance (running, golfing, cycling)

Pros on the Nets, the Mets and the Giants have all done yoga. Now savvy amateur athletes can benefit from asana guidance, too. This winter, Yoga Works (212-769-9642, yogaworks.com) offers a variety of two-hour yoga workshops that help runners, cyclists, skiers, golfers, dancers and marathoners train smart and stay focused.

Eschewing the smorgasbord approach, the Running Center (therunningcenter.com, 212-362-3779) holds ongoing yoga classes specifically for runners’ needs—knee and leg health, breath control, and mental endurance.

Yogi J.Brown (917-446-8871, yogijbrown.com) works with golfers on precision and flexibility to improve their swings and their scores.

And come January, Marissa Spano (917-734-7301), a recent transplant from Hawaii, will offer group classes for cyclists, using the techniques of pranayama (breath work) and asana to strengthen knees, ankles, wrists and shoulders and to develop balance on the bike. Ask her about her work with divers and surfers, too.


For Getting Some (dating, sexuality, fertility)

“First comes love, then comes marriage…” and now comes yoga for all stages of coupling. Start with Y-Date?!, an annual event at Noodle Yoga, in Dumbo, Brooklyn (718-624-5525, noodleyoga.com), where owner Nadia Block holds an open-level class followed by a singles soiree (the next Y-Date?! is scheduled for Spring ’07).

Once you’ve met the One, prepare yourself for consummation at a Yogic Ecstasy workshop with Marisa Sullivan (347-563-1404, yogicecstasy@yahoo.com) in Williamsburg, Brooklyn. Sullivan helps women (and soon men) to expand their orgasmic potential through kegels, breathing exercises, vocalization and guided imagery.

And keep those nethers supple and toned at the ongoing Let’s Stay Juicy class at the Breathing Project (212-979-9642, breathingproject.org). If your next stop is babyland, boost your fertility in a Receptive Nest workshop led by Barrie Raffel and Karen Safire (212-898-0414), which focuses on restorative poses and calming the nervous system.


For the Call-back, the Calling and Speaking Up (writing, singing, public speaking)

Liz Caplan of Yoga for Singers (212-645-9369, lizcaplan.com) works with Broadway performers, while Suzanne Jackson of Yogasing (610-444-4135, yogasing.com) works with opera singers and public speakers—both offer yoga workshops, coaching and DVDs to help open up the muscles used to breathe, and to help calm performance jitters.

To get the creative juices flowing, award-winning TV commercial producer Barbara Benedict offers Yoga for Writers, Artists and Other Creative Souls at Levitate Yoga (212-974-2288, levitateyoga.com), a vinyasa class that incorporates artistic assignments (bring a sketchbook or journal).

Yoga for Public Speaking is also a part of Yoga Effects’ comprehensive 8-Part Beginner’s Series (212-754-5600, yogaeffects.com). Director Liz Mandarano says yoga helped her become a better speaker and lawyer—and motivated her to quit the corporate life. Who says creative leaps are limited to artists?


Lady Matters: The Power of Women in Yoga: Book Review

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A yoga class in which only men can chant “om” seems silly today, but that restriction was once one of many imposed on female practitioners. Janice Gates, founding director of Yoga Garden Studio in San Anselmo, California, illuminates the yogic role of the fairer sex in her new book, Yogini: The Power of Women in Yoga (Mandala Press, $20). Gates begins with a compelling overview—including the story of how women’s role in the practice diminished once the Brahmin culture took hold in India in 1500 B.C.E.—before profiling 17 contemporary yogini pioneers, including Sharon Gannon, the director of megastudio Jivamukti, and Gurumayi, Siddha Yoga’s beloved leader. With handsome reproductions of yoginis in Indian art, the book uncovers a story that’s rarely told: Women were once valuable teachers and spiritual guides in yoga—and now finally are again.


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Class Menagerie: the IntenSati Workout at Equinox

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Three city gyms have launched new workout series to entice you into their ranks.

Patricia Moreno’s class at Equinox Gyms won’t just sculpt biceps and buttocks. It also aims to turn unhappiness into positive expectations. Moreno, a former kickboxing teacher, developed IntenSati by blending cardio, dance, yoga and aerobics with life coaching. Sati is the Buddhist concept of intention, so students repeat affirmations such as “Every day, in a very true way, I cocreate my reality,” while following Moreno through a butt-kicking workout. The class concludes with a meditation session, during which Moreno assures us that we can live the life we want and look great, too. We just need the right intention and enthusiasm—and a membership at Equinox. At four Equinox locations throughout the city. Call 212-774-6363, or visit www.intensati.com or www.equinoxfitness.com for information.


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Raw and Order: Matt Amsden Begins Raw Food Delivery

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Matt Amsden launches his L.A.-based raw-food delivery service in New York.

Do you like broccoli when it’s been boiled so long that you can mush a floret with your tongue instead of chewing it? According to raw-foodists, you’re not getting much more nutrition than you would from a bowl of air. The raw-food movement is already well under way in New York and if you haven’t jumped on board yet, Matt Amsden will come to you. The 30-year-old founder of RAWvolution, an L.A.-based meal delivery service, began eating a diet of exclusively uncooked, vegan food at 21. After becoming an integral part of the West Coast raw-food scene, Amsden launched RAWvolution in 2001, and soon was counting Cher and Alicia Silverstone among his clients. This month he brings his convenient, healthy food to Gotham.

Why did you decide to launch RAWvolution in New York?
New York is ready for raw food. And most of our shipments out of L.A. are to the East Coast already. This is a takeout oriented city: If it’s made easy, people will do it.

Why go raw?
The benefits are innumerable, but the main thing is how great it makes you feel. Not long after I started [eating this way], my mind got really clear. And if you need to lose weight, you will—I know people who’ve lost more than 100 pounds. Raw food has 80–85 percent more nutrition in general. In cooked food, the enzymes necessary for digestion are mostly destroyed. Enzymes are involved in every metabolic process in the body. If you’re always eating denatured food, you’ll always be hungry. I don’t get headaches or colds anymore and my digestion is great.

When you first went raw, did you miss things?
Definitely. I went cold turkey from eating junk food to 100 percent raw. It’s not what I recommend, but it’s what I did. I had a visceral craving for corn chips—corn chips were like heroin.

Any particular brand?
[Laughs] Any kind of fix would have done it at the time. As long as it was salty and crunchy.

Where did the name RAWvolution come from?
There’s a lot of craziness, fighting and unhappiness in the world. We all need to clean out. I became calmer and happier with a better diet. We call it the RAWvolution because it’s a revolution with food, but it’s also doing something better for the world.

Visit rawvolution.com or call 800-9976-RAW. $110–$140 per delivery (includes two soups, four entrées, four side dishes and two desserts).


Om Sweet OM

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According to Cyndi Lee, director of OM Yoga, the perfect date includes a restorative yoga class, deep tissue massage and a movie. You may not want to do that on a first date, but you certainly could at OM’s new Wellness Sanctuary—all but the movie. “People come here to feel good about themselves; bodywork is an extension of that,” Lee says of her decision to expand services. Mix and match your treatments on a ten-visit card ($850): get a Swedish massage, relax with reflexology, be stretched Thai-yoga–style and consult with a nutritionist. Or try sample of them all for free at Om’s Wellness Week, Mon 18 through Sept 22 . There’s no push to sign up for yoga classes or buy OM products—the only pressure will come from the bodyworkers’ talented hands.

826 Broadway at 12th St, sixth floor (212 254-YOGA, omyoga.com)


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Cosmic Con: The Path of Yoga Conference

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Calibrate yourself with the universe at the Path of Yoga conference.

In India, millions gather at kumbha melas, or spiritual festivals, to cleanse body and spirit in sacred rivers like the Ganges. The Omega Institute, the upstate center for holistic studies, will host its own form of kumbha mela in Manhattan September 15–18 with the seventh annual Path of Yoga conference. This year’s pose-a-thon, which alternates each year between New York and Miami, welcomes 28 established instructors—some of them full-blown yogic celebrities—who’ll lead more than 85 workshops. We checked in with a few standouts, each of whom has several sessions; here’s what to expect. 

Sheraton New York, 811 Seventh Ave at 53rd St (800-944-1001, eomega.org). $445, individual workshop price TBD. Pre- and postconference intensives $125, non–conference attendees $175.

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Amy Weintraub

“We’ll be using techniques to create self-acceptance and compassion. Every time you roll out your mat you’re creating sacred space—accepting where you are first, then moving towards where you want to be.”

Author of Yoga for Depression, Amy Weintraub has learned to use the yogic techniques, including pranayama, or breath control, to balance moods and emotions.


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David Swenson 

“The most important thing is to practice in a way that you enjoy so that you’ll want to do it again the next day. It’s just a matter of practice. That’s all [my guru] Pattabi Jois has ever said.”

Master teacher David Swenson has practiced ashtanga since 1969. His workshops will expand students’ understanding of vinyasa and hands-on adjustments in this physically demanding practice.


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Shiva Rea 

“My classes are about awakening the sahaja or spontaneous flow of yoga. The way Americans interpret yoga can be quite rigid; I help people connect to the inherent freedom of their fluid body.”

California yogini Shiva Rea wants her students to experience yoga not just as physical practice but also as an embodiment of the life force flowing within us.



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John Friend 

“Yoga promises the experience of the very essence of life. It inspires you to be a full citizen and to add to the artistry and goodness of the world.”

John Friend’s internationally popular style, anusara, emphasizes alignment, joy, and community in practice. Friend is a busy bee at this conference: He’s giving six workshops, including Rock with Shakti, and Align with the Divine, in addition to the keynote address.


Ken Wilber: Man of the Our

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Ken Wilber thinks we could all benefit from adopting each other's philosophies.

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Ken Wilber, founder of the Integral Institute, has written more than two dozen books. In his latest, the forthcoming Integral Spirituality: A Startling New Role for Religion in the Modern and Postmodern World (Integral Books, $23), the scholar draws on science, psychology, philosophy and world religions to argue that an integral understanding of them all will benefit our lives more than a my-way-or-the-highway attitude. On Friday 8 and Saturday 9, he brings his complex theories to the masses, joining Tibetan Buddhist monk Traleg Kyabgon Rinpoche at the New York Society for Ethical Culture for a program titled “Spirituality and the Modern World.”

Photograph: Roxana Marroquin

Photograph: Roxana Marroquin

What is the “integral approach”?
It’s a map of human capacities and tools developed by comparing theories spanning the last 2,000 years—psychoanalysis, Buddhism, Hinduism, Christianity, science, philosophy, etc. Common themes tend to emerge.

You say that modernist and postmodernist theories have trashed ancient thought, such as the world’s major religions. How?
The great metaphysical traditions contain extremely important truths about body, mind, soul and spirit, but express them in ways that made science—in this case, science is modernism—very suspicious. Science came in and said, “I need objective evidence.” And in part that was right: Those traditions couldn’t understand, for example, what’s going on with the brain’s chemistry during meditation. So half of what science did is really important. But the other half was a disaster; it reduced everything.

So science and religion became locked into a domestic dispute?
Yes [laughs]—of colossal proportions!

And it’s important to reconcile these ideas because otherwise we only profit from one body of knowledge instead of both?
Exactly. The integral approach finds common ground. Why should these things be fighting? It makes no sense whatsoever.

But now you’re coming to talk along with someone who is a master in one particular spirituality. Isn’t that counter to the integral approach?
You can use any tradition you want, including, in this case, Tibetan Buddhism, as a basis for the integral approach. People get excited because we don’t tell them what to think. They fill in the blanks themselves.

What do you hope will ultimately come of your theories of spirituality?
I hope we could all have a bigger view of things. There’s a lot of war in the world today—and virtually every answer to it is “Get rid of the other views.” It’s crazy—not once did somebody say, “Hey, wait a minute: Everybody’s right.”


Wellness: The Twisting and Turning Trends of the Season

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Fall Preview 2006

The world of yoga will stretch in several new ways this season.

Yoga day spas: Area Yoga and Namaste Yoga were among the first to offer extras such as bodywork, nutrition counseling and even psychotherapy. Before you know it, you could be using your class card for a facial.

The slipping of savasana: When centers cram the content of a 90-minute session into 60 minutes of “express” yoga, savasana—the meditative relaxation that concludes each practice—is sometimes shortchanged, and is in danger of disappearing altogether.

Downward-facing daddy: First there was mommy yoga, then kids’ yoga, even dog yoga. A few family-unit classes have already popped up and we expect many more.

Small time: Big studios stay big by offering scads of basic classes to attract beginners. Veteran practitioners will flee to smaller studios (such as Kula Yoga Project, the Shala and Yoga Center of Brooklyn) in search of reliable, advanced classes taught by homegrown studio owners.

Alternative deities: Classes such as Jill Satterfield’s are fusing Buddhist principles with yoga practice. The 92nd Street Y and the JCC hope to launch Jewish yoga classes within the next year. It can’t be long before Christian yoga, popular in the Midwest, makes its way here.

Yogi passports: Based on the popularity of retreats in Costa Rica and Mexico, NYC studios are sponsoring studies farther afield; trips are planned to Brazil, Japan and Patagonia this year and next.

“Power” power yoga: Since sports-tailored classes—yoga for golfing, surfing and biking—will soon flourish, it can’t be long before career-performance classes sprout up. How about yoga for public speaking?


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For Total Posers: Four Book Reviews

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Unfurl your mat and meditate on this summer's best yoga books.

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Yoga Beneath the Surface: An American Student and His Indian Teacher Discuss Yoga Philosophy and Practice

By Srivatsa Ramaswami and David Hurwitz. Marlowe and Company, $16 paperback.
Don’t have a personal guru? How about a portable one? In Yoga Beneath the Surface, Indian master Srivatsa Ramaswami elaborates on the finer points of yoga philosophy with California yogi David Hurwitz. A student of the renowned Sri T. Krishnamacharya (1888--1989), Ramaswami illuminates issues as varied as the nature of the self, the hidden benefits of poses and whether to jump back to chaturanga on an inhale, exhale or no breath at all. The conversational format is skimmable—making it handy for yogis commuting between classes—but the full experience may require the use of other reference books, notably Ramaswami’s The Complete Book of Vinyasa Yoga. And if you aren’t already comfortable with Sanskrit and the yoga sutras, this book will take some effort.

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The Wisdom of Yoga: A Seeker’s Guide to Extraordinary Living

By Stephen Cope. Bantam Dell, $25.
All too often, The Yoga Sutras of Patanjali, that tome of yogic wisdom, gathers dust on earnest yogis’ bookshelves simply because it is so very esoteric. Enter senior Kripalu yoga teacher Stephen Cope, who provides much-needed Western context in The Wisdom of Yoga. Cope, also a psychotherapist, follows six people—from a hard-nosed litigator to a Berkshires gardener—in their psychological dramas. As each case study develops, Cope deftly explains how the sutras’ major terms and concepts—such as stilling the mind, building awareness and facing the false self—apply. Cope is well versed in Eastern and Western ideas and has a light touch with heavy concepts; you almost forget that this is theory. The book includes a handy English translation of the yoga sutras at the back.

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Waking: A Memoir of Trauma and Transcendence

By Matthew Sanford. Rodale, $24.
Matthew Sanford vividly illustrates the power of mind-body connection in Waking: A Memoir of Trauma and Transcendence. At age 13, this Minnesota native became a paraplegic when a freak car accident sent his family off an icy highway, killing his father and sister. Although Sanford went on to lead a life that included college, marriage and a family, it was yoga that ultimately helped him recover. Working with an Iyengar-trained teacher, Sanford learned to experience his unresponsive body in powerful energetic connections. He’ll never walk, but that hasn’t stopped him from teaching yoga to students both walking and disabled. If you’ve ever questioned the healing power of yoga, this fast read is for you.

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The Yin Yoga Kit: The Practice of Quiet Power

By Biff Mithoefer. Healing Arts Press; book, flash cards and audio CD, $25.
Yoga is healing, yet practitioners sometimes tear knee ligaments, pull hamstrings and strain rotator cuffs while pushing themselves to perform. According to Biff Mithoefer, Omega Institute instructor and author of The Yin Yoga Kit, the culprit is too much yang, or aggressive striving. He recommends more yin, or softness and receptivity. Yin Yogis allow connective tissue and joints—especially in the lower back and pelvis—to gently stretch by holding poses for five minutes or more. The peaceful practice follows the flow of chakras, energy centers and meridians to deeply balance the body. And since Mithoefer’s kit includes a book, a programmable CD and flash cards, you can organize that peaceful practice at home.


Peace Keeper: Pema Chodron: Book Review

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To end wars, some march on Washington or analyze foreign diplomacy. According to Buddhist nun and best-selling author Pema Chödrön, we need to meditate, too. Chödrön, 70, discusses ways to de-escalate violence—on ourselves, others and the world—among other topics on the season finale of PBS’s Bill Moyers on “Faith & Reason” on Friday 4 at 9pm and Sunday 6 at 7pm. It will be a rare appearance for Chödrön who, in failing health, recently embarked on a yearlong retreat. Her new book, Practicing Peace in Times of War (Shambhala, $16), lands in bookstores this September, and, like her other tomes, makes complex Buddhist ideas appealing and accessible to the average joe. “War and peace begin in the hearts of individuals,” she says. And when she says it, you believe her.


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The Heart and Soul of Sex: Book Review

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A few blissful nights might tell you what tantric yogis have always believed: Sexual and spiritual ecstasy are related. And now we’ve got hard evidence. Sex therapist and scholar Gina Ogden, Ph.D., applies Western academic research methods to the ancient tradition in her new book, The Heart and Soul of Sex: Making the ISIS Connection (Trumpeter, $23). Of the more than 3,000 women and 600 men she polled, 67 percent say, “Sex needs to be spiritual to be satisfying.” These findings challenge prevailing medical models, which study intercourse within the parameters of performance and dysfunction. On Tuesday 25, Ogden discusses her findings at the Open Center and offers practical advice for transcendence in the bedroom (think tantra, chakras and visualizations). Yes, the book is aggressively New Agey, but don’t let that turn you off, because it could ultimately turn you on.


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Critic's Pick: 100 Years of Solitude

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In the 1970s, guru Paramahamsa Hariharananda (1907-2002) fell in love with New York and introduced thousands here to the meditation-focused methods of Kriya Yoga. By mastering breath, students delve into their psyches, hoping to free themselves of karmic debt and ultimately reach samadhi, or nirvana. As part of an international celebration of Hariharananda’s legacy and upcoming centenary, Kriya Yoga New York hosts A Celebration of Love and Peace Thursday 22 through Sunday 25. Workshops will be led by renowned sages of the Kriya Yoga lineage (which has included Mahatma Gandhi and the saints of the Bhagavad Gita). A film screening, photo exhibition and, on Sunday 25, a discussion at the Rubin Museum titled “Path of Yogis: A Dialogue” are also on the bill. All events at Morocco Studio except the Sunday 25 discussion at the Rubin Museum. See listing.


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The Zone: Union Square, Yoga HQ

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On Mon 1, Jivamukti Yoga School, a giant among centers, opens its highly anticipated, eco-friendly new studio. The 12,000-square-foot space features floors made of recycled tires and a vegan café designed by natural-food chef Matthew Kenney. It also consolidates Union Square as a mecca for practitioners: East West Yoga opened in January; nearby Be Yoga relaunches this month as Yoga Works; heavy-hitters OM Yoga and Bikram Yoga Union Square have been booming since 2003; and at least five other studios exist in the area. Things have certainly changed since Kundalini Yoga East struggled to find an area landlord willing to rent it space in 1994. Some yogis anticipate competition, but not Sky Meltzer of Yoga Works: “More places means more yoga for everyone.” Let the sweat begin.

Jivamukti Yoga School, 841 Broadway at 13th St, second floor (212-353-0214).


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The FLIP Festival: Head over Heels in Parati, Brazil

AS PUBLISHED IN POETS & WRITERS MAGAZINE

Mountains thick with tropical vegetation rise behind the coastal town of Parati, Brazil; the bay spreads before it, dotted with fishing boats. Along the old wooden docks, fishermen, shirtless and shoeless, prepare their nets with quick, strong hands. In streets paved with oversized cobblestones, women serve doces, sweets like maracujá (passion fruit) tarts made with condensed milk. Parati—which, until the 1970s, was accessible only by boat—lies equidistant from Brazil’s major cities, Rio de Janeiro and São Paulo, and is home to the last of Brazilian royalty. it is known throughout Brazil as somewhere special, a retreat and an oasis…. Continue reading about Festa Literaria Internacional de Parati (PDF format).

Author+Joelle+Hann+Brooklyn+NYC+Poets+&+Writers+Magazine+Parati+Harbor.jpg

My Mother, Making Curry

AS PUBLISHED IN The Paupered Chef

Joelle Hann writes about her family roots in curry, pomegranate martinis, and the etymology of “asafoetida” — an apparently stinky ingredient that the French call “devil’s shit,” and which holds the secret to vegetarian Indian cooking.

My mother was born in New Delhi, India, on midsummer night’s eve — June 24—1940. World War II was raging in the Western world, and India was not far from declaring its independence from Britain. Her parents worked for the Lord and Lady Viceroy to India, and had been living in India for some time, her mother as the seamstress, and her father, a Rolls Royce engineer, as the chauffeur.

Although they were servants, my grandparents had servants themselves. My mother had an ayah, or nannie, to tend to her, and no doubt the ayah took my mother along on visits to the Viceroy’s kitchen when she went looking for snacks, gossip, and companionship. It was in the steamy subcontinental kitchen that my mother acquired her love for the pungent aromas of Indian cooking, and, as an adult with a family of her own, she frequently recreated the meals she remembered so fondly from childhood. (My mother and my grandparents were eventually evacuated from India by the British Army in 1946).

That was fine with us. We all liked curry. In fact, on a family trip to England, when I was 14, my father and I competed to see who could eat the hottest curry. Trembling — crying, really, our eyes streaming with water, our palates blasted from the merciless spice — we worked our way through a few curry palaces in London and in the south where he was from.

In spite of this pedigree, I have hesitated to make curries myself. My mother’s curries were prized staples of her cooking repertoire, but were also painfully elaborate to make with all the side dishes, popadums, chapattis, chutneys (homemade, of course). Personally, I don’t like complicated cooking and never want to be “slaving over a hot stove,” no matter who I’m cooking for.

But this past fall, after carting home a large head of cauliflower from the local Saturday farm stand, and not knowing at all what to do with it (white sauce? surely not) I discovered a simple, cheap, and by-golly delicious recipe for cauliflower and pea curry in my favorite cookbook. It does require a trip to an Indian-foods supply store as the three key spices are not ones you are going to find at C-Town, or even Whole Foods. But once you’ve purchased them, you pretty much have a lifetime’s supply ($3 or so each).

I made the curry again this past Friday for a friend who was visiting. It was warming, soothing, with nice alternating textures — crunchy here, juicy there — and not so labor intensive that I missed hanging out with company during the preparations. With a sweet Riesling to counter the spicy heat (we immediately ran out of mango chutney), it was energetic, provocative, and sociable, and it inspired a long and hilarious investigation into asafoetida, word and thing (it’s a tree gum, and one of the curry’s magic ingredients).

This recipe is borrowed from Vegetarian Cooking for Everyone by Deborah Madison. The ingredients that make this curry sing are asafoetida, green mango powder and garam masala. You can’t do without them, so plan ahead.

Curried Cauliflower with Peas
Feeds 4.

In order of appearance:
¼ cup vegetable oil
½ tsp cumin, toasted and ground
¼ tsp asafoetida, grated1 tsp turmeric
¼ cup ginger, peeled and chopped
½ tsp cayenne4 tsp coriander, toasted and ground1 onion, thinly sliced
½ cup water1 large cauliflower, broken into small florets
1 ½ tsp salt
1/2lb sugar-snap peas, strings removed (frozen peas okay)
2 tsp green mango powder (ground amchoor)
1 tsp garam masala
basmati ric
emango or other sweet chutneys offset the curry’s spicy punch

Directions
Heat the vegetable oil till hot (I used grapeseed oil since it doesn’t smoke), then add the cumin and asafoetida. Cook, stirring continuously for 30 seconds. Add the tumeric, ginger, cayenne, coriander, and onion, and cook until the onions are translucent-—a few minutes.

Add the cauliflower florets and salt. Stir. Add the ½ cup water then cover and turn the heat down. Cook until the cauliflower is done, but not limp, 10 minutes or less. You want the cauliflower to retain some crunch. Add the peas, stir, and cook for one more minute. Stir in the green mango powder and taste for salt.Serve over basmati rice.

What actually happened:
After heating the oil, and adding the toasted, ground cumin, I had to wait for the asafoetida. The guest of honor, Bruce, was trying to grate the required ¼ teaspoon amount from a block of the turgid stuff. About the size of a cake of soap, and clearly a resin, a “mass” of asafoetida resists being separated from itself. Previously I had tried hacking off a small piece with a finely-serrated kitchen knife; as a result, though, the warming flavor wasn’t distributed well through the other ingredients, and the meal lacked some essential kick. I think grating is the way to go. (Ed. note: if you have a mortar and pestle, many recommend the mash-it-up method)

Fun facts: Apparently, asafeotida “tears” are the purest — and most pungent — form. The “mass” or “massa” I own has been mixed with whole wheat flour to tame the stinky odor (asafoetida contains the Latin word “foetid” with means ‘to stink’). It’s been an important spice in Iran, Afghanistan, and India for centuries: Jains and purist Brahmins also like it because it gives flavor to their otherwise bland vegetarian meals which, for religious reasons, cannot contain garlic and onions.

Anyway, the asafoetida delay meant that the cumin was in the oil for probably 2 minutes rather than the called-for 30 seconds. After we got it in and cooking, I quickly chopped the ginger and slicing the onions — I wasn’t quite ready for this stage — and then added the spices. Everything cooked like blazes for a few minutes, then I turned the heat off completely and made pomegranate martinis.

I figured that the spices and onions would be fine for a while, since they didn’t need to be crisp, and that the fancy soup pot I was using — a Le Creuset, my roommate’s — would retain some heat so that it wouldn’t take much to reignite the cooking. Stopping the dinner preparations at this point to make drinks helped me to slow down, and my guests to include me back into the conversation. We all got happily tipsy on the pomegranate martinis and there was no rush to barrel on into the main meal. A good, filling, spicy curry should not be eaten in a panic, like you have a train to catch.

After martinis and salad, I brought the onions and spices back up to temperature (as I predicted, they came up quickly) and added the cauliflower and salt, stirred, added the water, covered and waited. Then went in half a bag, more or less, of frozen peas, and as a last gesture, the green mango powder. The original recipe calls for fresh sugar snap peas — but frozen peas (without the pod) work just as well to bring contrasting color and texture to the meal (I confess, I’ve never made it with the fresh peas). I had cooked the rice while we were having martinis — 2 cups for 5 people — and I served the peas and cauliflower over the rice, in white porcelain bowls. Yum.


AS PUBLISHED IN The Paupered Chef

Five Poems: Progress, All in a Row, Wasp, Day after Day, Meteorologist

AS PUBLISHED IN DRUNKEN BOAT

Progress

Since the highrises and the fancy dock 
went in, Byzantium looks like Florida 
or the coast of Spain—

working people on holiday 
with palm fronds and sickly drinks.

A lot of concrete.

After three hours on the beach,
carrying a small volume of Yeats,
I don’t care for exposed flesh anymore.

I just want my little flask
and to never take off my sunglasses.
It’s not pleasant to expose myself 
whenever I want to.

I want lapus lazuli and priests,
birds of prayer and gold leaf. 
I want Isaiah and the fervor
of Greek or Russian Orthodox, 
stone walls, exclusion and mystery.

I apply zinc to my nose and slowly get drunk.
Tide is out.
No sailing tonight.
No Byzantium.


All in a Row

I adopt two cows
and like a dilletante walk them to slaughter.

Buildings made of hay bales:
Manhattan a farm.

All in a row,
everyone’s cows.

Mine wait brainlessly,
don’t try to escape.
            
                      They hang their heads low:
bovine depression.


Wasp

I’d been drinking
in the kitchen.

A wasp on the landing looked lost,
its nose pressed
to the painted wood.

Its wings hummed along
to a private philosophical problem 
or maybe it was waiting out an exit.

My foot in the expert’s shoe
squared off above it
cracked down
killed it. 
                         A kind 
death, I thought, 
no delusions 
no rage.
No one got hurt.


Day After Day

Miserable still, though different, 
the morning sun rose into sight.

Inside the hospital I was recovering
from a dailiness quite severe 
something lost somewhere
or too much of me all around 
or not enough.

Like medical Houdinis, the doctors
looked down, smirks
sealed into their sympathy

"If we asked you,
could you talk about this 
more directly?"

maybe

             "Could you write it
in these margins? 
Is it rhythmic?"

yes
            "Does it have sound?"

it has
repeating sounds, flashes and strikes.

             "It has two parts then, 
the facts and the flow; 
numbers and voices.
Would you like to make a recording?"

no

I’d like to make amythyst


Meteorologist

I'm getting my PhD in clouds

                   I don't care
the way she did
hanging her desires
on knitting needles
                 knit one   pearl one   cast one off

           Preserving her virginity
in a glass box

            I smash my box with a fire ax

So lock me up

                      I'm silver, I'm rain, I'm gone